Includes (2 drinks - beer or wine)Pre-Fixe Meal:StartersSpicy pepper soup&nbsp;option of vegetables or boneless&nbsp; chicken&nbsp;1st course&nbsp;Akara (fried bean paste) and baobun in sweet green pepper celeery sauceOr&nbsp;Grilled egglants with spicy shrimp balls with meyo Tamarindo sauce2nd course&nbsp;Yam portage (mashed sweet savory yam and taro root) on a bed of stewed spinach sauce&nbsp;Or&nbsp;Fufu and Egusi (mashed yam with melon seed soup with dried fish, creyfish powder and palm oil with african spices)OrJollof&nbsp; Rice3rdcourse&nbsp;Fried sea bass in Moscato sauceOr &nbsp;Stewed beef ribs in tomatoes, pepper base sauceOr&nbsp;Grilled giant prawns in african spiced butter.Dessert&nbsp;Agege bread pudding&nbsp;Or &nbsp;sorrel coconut Ice cream.